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soup

Potato and ham soup

Potato and Ham Soup

By Westmeath Food on August 17, 2011

Ingredients 550 g peeled and diced potatoes 40 g diced celery 60 g finely chopped onion 90 g diced cooked ham 770 ml water Pinch of chicken bouillon granules 3 g salt, or to taste 2 g ground white or black pepper, or to taste 70 g butter 40 g flour 475 ml milk Directions […]

Posted in Blog, Recipes | Tagged fresh ingredients, ham, potato, recipe, soup

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